
Winery Di GasperoFriuli Colli Orientali Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Friuli Colli Orientali Pinot Grigio from the Winery Di Gaspero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Friuli Colli Orientali Pinot Grigio of Winery Di Gaspero in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Friuli Colli Orientali Pinot Grigio
Pairings that work perfectly with Friuli Colli Orientali Pinot Grigio
Original food and wine pairings with Friuli Colli Orientali Pinot Grigio
The Friuli Colli Orientali Pinot Grigio of Winery Di Gaspero matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of phad thai (thai style fried noodles), leek, goat cheese and bacon quiche or sot- l- leaves.
Details and technical informations about Winery Di Gaspero's Friuli Colli Orientali Pinot Grigio.
Discover the grape variety: Courbu
Courbu noir is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Courbu noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Friuli Colli Orientali Pinot Grigio from Winery Di Gaspero are 0
Informations about the Winery Di Gaspero
The Winery Di Gaspero is one of of the world's greatest estates. It offers 8 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.














