Winery Di Camillo - Sidhuri Montepulciano d'Abruzzo

Winery Di CamilloSidhuri Montepulciano d'Abruzzo

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sidhuri Montepulciano d'Abruzzo of Winery Di Camillo is a red wine from the region of Montepulciano d'Abruzzo of Abruzzo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Sidhuri Montepulciano d'Abruzzo from the Winery Di Camillo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sidhuri Montepulciano d'Abruzzo of Winery Di Camillo in the region of Abruzzo is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sidhuri Montepulciano d'Abruzzo of Winery Di Camillo in the region of Abruzzo often reveals types of flavors of spices, black fruit.

Details and technical informations about Winery Di Camillo's Sidhuri Montepulciano d'Abruzzo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat à petits grains

Muscat à petits grains is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Last vintages of this wine

Sidhuri Montepulciano d'Abruzzo - 2017
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 4.311110
Sidhuri Montepulciano d'Abruzzo - 0
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 4.311110

The best vintages of Sidhuri Montepulciano d'Abruzzo from Winery Di Camillo are 2017, 0

Informations about the Winery Di Camillo

The winery offers 54 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Montepulciano d'Abruzzo in the region of Abruzzo
Find the Winery Di Camillo on Facebook

The Winery Di Camillo is one of of the world's greatest estates. It offers 45 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top wine Abruzzo
In the top 50000 of of Italy wines
In the top 1500 of of Montepulciano d'Abruzzo wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Montepulciano d'Abruzzo

The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .


The wine region of Abruzzo

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

The word of the wine: Pitting (acetic)

Synonymous with acescence.

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