
Château Deux MilleUn Muscat De Rivesaltes Doux Naturel
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Un Muscat De Rivesaltes Doux Naturel
Pairings that work perfectly with Un Muscat De Rivesaltes Doux Naturel
Original food and wine pairings with Un Muscat De Rivesaltes Doux Naturel
The Un Muscat De Rivesaltes Doux Naturel of Château Deux Mille matches generally quite well with dishes of mature and hard cheese, blue cheese or aperitif such as recipes of quinoa parmentier and pumpkin purée, provencal quiche with roquefort cheese or baked tortilla.
Details and technical informations about Château Deux Mille's Un Muscat De Rivesaltes Doux Naturel.
Discover the grape variety: Ruby-cabernet
Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.
Informations about the Château Deux Mille
The Château Deux Mille is one of of the world's greatest estates. It offers 3 wines for sale in the of Guyenne to come and discover on site or to buy online.
The wine region of Guyenne
45 kilometres east of Bordeaux, Blasimon is perched on a hillside overlooking the Gamage, a tributary of the Dordogne. Its hilly sites and its calm make it an ideal place to relax. A Village of medieval origin, its origin reflects the traditional organization of the bastides. The city conceals one of the Romanesque jewels of the Gironde, the Benedictine abbey of the X-XIII th centuries.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.











