
Winery DetaGrappa Di Brunello Di Montalcino Riserva
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grappa Di Brunello Di Montalcino Riserva from the Winery Deta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grappa Di Brunello Di Montalcino Riserva of Winery Deta in the region of Tuscany is a .
Food and wine pairings with Grappa Di Brunello Di Montalcino Riserva
Pairings that work perfectly with Grappa Di Brunello Di Montalcino Riserva
Original food and wine pairings with Grappa Di Brunello Di Montalcino Riserva
The Grappa Di Brunello Di Montalcino Riserva of Winery Deta matches generally quite well with dishes of beef, lamb or veal such as recipes of fillet of beef with morels, dad's lamb mouse or ardéchoise fly.
Details and technical informations about Winery Deta's Grappa Di Brunello Di Montalcino Riserva.
Discover the grape variety: Prunelard
Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grappa Di Brunello Di Montalcino Riserva from Winery Deta are 0
Informations about the Winery Deta
The Winery Deta is one of of the world's greatest estates. It offers 4 wines for sale in the of Grappa di Brunello to come and discover on site or to buy online.
The wine region of Grappa di Brunello
The wine region of Grappa di Brunello is located in the region of Brunello di Montalcino of Toscane of Italy. Wineries and vineyards like the Domaine Nannoni or the Domaine Marolo produce mainly wines sweet and red. The most planted grape varieties in the region of Grappa di Brunello are Sangiovese, they are then used in wines in blends or as a single variety. In the mouth of Grappa di Brunello is a powerful.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.






