Domaine des SanzayLes Bazilles Chenin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les Bazilles Chenin from the Domaine des Sanzay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bazilles Chenin of Domaine des Sanzay in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Les Bazilles Chenin
Pairings that work perfectly with Les Bazilles Chenin
Original food and wine pairings with Les Bazilles Chenin
The Les Bazilles Chenin of Domaine des Sanzay matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of wild salmon with verbena steam, quiche with bacon and gruyère cheese or turkey stuffed with chestnuts.
Details and technical informations about Domaine des Sanzay's Les Bazilles Chenin.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Les Bazilles Chenin from Domaine des Sanzay are 2018
Informations about the Domaine des Sanzay
The Domaine des Sanzay is one of of the world's greatest estates. It offers 17 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.
