Winery Derose VineyardsSuper Tuscan Blend
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Super Tuscan Blend from the Winery Derose Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Super Tuscan Blend of Winery Derose Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Super Tuscan Blend
Pairings that work perfectly with Super Tuscan Blend
Original food and wine pairings with Super Tuscan Blend
The Super Tuscan Blend of Winery Derose Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of beef kidney, lamb tagine with dried fruits and herbs or old-fashioned pork roll.
Details and technical informations about Winery Derose Vineyards's Super Tuscan Blend.
Discover the grape variety: Villard
Villard blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches and large grapes. The white Villard can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Super Tuscan Blend from Winery Derose Vineyards are 0
Informations about the Winery Derose Vineyards
The Winery Derose Vineyards is one of of the world's greatest estates. It offers 23 wines for sale in the of Cienega Valley to come and discover on site or to buy online.
The wine region of Cienega Valley
The wine region of Cienega Valley is located in the region of San Benito County of California of United States. Wineries and vineyards like the Domaine Pietra Santa or the Domaine Derose Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Cienega Valley are Zinfandel, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Cienega Valley often reveals types of flavors of microbio, oak or non oak and sometimes also flavors of earth, spices or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
