Winery DeorCuvee the Gold Collection Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Cuvee the Gold Collection Prosecco from the Winery Deor
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvee the Gold Collection Prosecco of Winery Deor in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cuvee the Gold Collection Prosecco of Winery Deor in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Cuvee the Gold Collection Prosecco
Pairings that work perfectly with Cuvee the Gold Collection Prosecco
Original food and wine pairings with Cuvee the Gold Collection Prosecco
The Cuvee the Gold Collection Prosecco of Winery Deor matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta with scampi, summer tuna quiche or seaweed tartar.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Cuvee the Gold Collection Prosecco from Winery Deor are 2016, 0
Informations about the Winery Deor
The Winery Deor is one of of the world's greatest estates. It offers 3 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
