Winery DeLioArrossimento Veneto Rosso
Red wine
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Arrossimento Veneto Rosso from the Winery DeLio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arrossimento Veneto Rosso of Winery DeLio in the region of Veneto is a powerful.
Food and wine pairings with Arrossimento Veneto Rosso
Pairings that work perfectly with Arrossimento Veneto Rosso
Original food and wine pairings with Arrossimento Veneto Rosso
The Arrossimento Veneto Rosso of Winery DeLio matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail and carrot stew, pho soup or lamb tagine with peppers and artichoke bottoms.
Details and technical informations about Winery DeLio's Arrossimento Veneto Rosso.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Arrossimento Veneto Rosso from Winery DeLio are 0, 2012
Informations about the Winery DeLio
The Winery DeLio is one of of the world's greatest estates. It offers 4 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Serious
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.
