The Winery Vinos del Paseante of Bierzo of Castille-et-Léon

The Winery Vinos del Paseante is one of the world's great estates. It offers 6 wines for sale in of Bierzo to come and discover on site or to buy online.
Looking for the best Winery Vinos del Paseante wines in Bierzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinos del Paseante wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinos del Paseante wines with technical and enological descriptions.
How Winery Vinos del Paseante wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of leeks with ham and béchamel sauce, lobster in court-bouillon or zucchini quiche.
On the nose the white wine of Winery Vinos del Paseante. often reveals types of flavors of pineapple, citrus fruit or tropical fruit. In the mouth the white wine of Winery Vinos del Paseante. is a with a nice freshness.
DO of Castile and Leon in a northwestern basin at the gates of Galicia, mild Atlantic climate. Signature Mencia (62%): elegant, fresh reds with signature notes of raspberry, cherry, violet, graphite and a slatey mineral touch, fine tannins and chiselled acidity — Atlantic finesse sometimes compared to Pinot Noir. Old bush vines on slate and schist. Opulent Godello whites (pear, citrus, butter), Dona Blanca.
A spectacular qualitative renaissance.
How Winery Vinos del Paseante wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of daube niçoise, roast beef in a foie gras and chanterelle crust or marinated lamb chops (honey, worcestershire sauce, olive oil).
On the nose the red wine of Winery Vinos del Paseante. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Vinos del Paseante. is a powerful with a nice balance between acidity and tannins.
Lively, elegant whites with finely chiselled acidity and a light palate, with aromas of lemon, green apple, white flowers, fresh herbs and discreet mineral notes. Brings freshness and aromatic finesse to Cava DO blends (with macabeo and xarel-lo), defining the taut identity of Catalan sparkling wines. Also as light still whites in Penedès DO and Conca de Barberà DO. Native Catalan variety grown at altitude.
How Winery Vinos del Paseante wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with oyster sauce, chicken skewers with curry and lemon or whiting fillets with pepper cream.
In the mouth the sparkling wine of Winery Vinos del Paseante. is a powerful.
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
Planning a wine route in the of Bierzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinos del Paseante.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.