
Winery DeiddaMariano IV Cannonau di Sardegna
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mariano IV Cannonau di Sardegna from the Winery Deidda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mariano IV Cannonau di Sardegna of Winery Deidda in the region of Sardinia is a powerful.
Food and wine pairings with Mariano IV Cannonau di Sardegna
Pairings that work perfectly with Mariano IV Cannonau di Sardegna
Original food and wine pairings with Mariano IV Cannonau di Sardegna
The Mariano IV Cannonau di Sardegna of Winery Deidda matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef colombo bourguignon style, spaghetti with summer vegetables or lamb epigram in spicy sauce.
Details and technical informations about Winery Deidda's Mariano IV Cannonau di Sardegna.
Discover the grape variety: Rousseli
Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.
Last vintages of this wine
The best vintages of Mariano IV Cannonau di Sardegna from Winery Deidda are 2014, 0
Informations about the Winery Deidda
The Winery Deidda is one of of the world's greatest estates. It offers 15 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.














