Winery Dehesa la TorrecillaJT Olfativa La Yegua
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the JT Olfativa La Yegua from the Winery Dehesa la Torrecilla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the JT Olfativa La Yegua of Winery Dehesa la Torrecilla in the region of Estrémadure is a powerful.
Food and wine pairings with JT Olfativa La Yegua
Pairings that work perfectly with JT Olfativa La Yegua
Original food and wine pairings with JT Olfativa La Yegua
The JT Olfativa La Yegua of Winery Dehesa la Torrecilla matches generally quite well with dishes of beef, pasta or veal such as recipes of tanjia, pasta "carbonara" à la française or osso buco.
Details and technical informations about Winery Dehesa la Torrecilla's JT Olfativa La Yegua.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Dehesa la Torrecilla
The Winery Dehesa la Torrecilla is one of of the world's greatest estates. It offers 6 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
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The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).