Winery Dean & MonroeStyle Series Prosecco
Sparkling wine
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
The Style Series Prosecco of the Winery Dean & Monroe is in the top 30 of wines of King Valley.
Wine flavors and olphactive analysis
On the nose the Style Series Prosecco of Winery Dean & Monroe in the region of Victoria often reveals types of flavors of tree fruit.
Food and wine pairings with Style Series Prosecco
Pairings that work perfectly with Style Series Prosecco
Original food and wine pairings with Style Series Prosecco
The Style Series Prosecco of Winery Dean & Monroe matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of light tuna-tomato quiche (without cream), spanish paella or savoyard fondue with ceps.
Details and technical informations about Winery Dean & Monroe's Style Series Prosecco.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Style Series Prosecco from Winery Dean & Monroe are 0
Informations about the Winery Dean & Monroe
The Winery Dean & Monroe is one of of the world's greatest estates. It offers 1 wines for sale in the of King Valley to come and discover on site or to buy online.
The wine region of King Valley
The wine region of King Valley is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Pizzini or the Domaine Dal Zotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of King Valley are Sangiovese, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of King Valley often reveals types of flavors of cherry, mushroom or red fruit and sometimes also flavors of forest floor, vanilla or leather.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Apyrene
Seedless grape.
