Winery Dea del MareCatarratto - Pinot Grigio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Catarratto - Pinot Grigio from the Winery Dea del Mare
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Catarratto - Pinot Grigio of Winery Dea del Mare in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Catarratto - Pinot Grigio of Winery Dea del Mare in the region of Sicily often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Catarratto - Pinot Grigio
Pairings that work perfectly with Catarratto - Pinot Grigio
Original food and wine pairings with Catarratto - Pinot Grigio
The Catarratto - Pinot Grigio of Winery Dea del Mare matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken chop suey, quiche lorraine or basil and cherry tomato clafoutis.
Details and technical informations about Winery Dea del Mare's Catarratto - Pinot Grigio.
Discover the grape variety: Roi des noirs
Light, simple fruity reds with a pale ruby robe, smooth tannins and an airy palate with moderate acidity, showing understated red fruit aromas. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the ancient varieties whose commercial spread has nearly vanished, studied for their genetic interest. Rare black variety, little documented, grown in confidential quantities.
Last vintages of this wine
The best vintages of Catarratto - Pinot Grigio from Winery Dea del Mare are 2019, 2015, 0, 2014
Informations about the Winery Dea del Mare
The Winery Dea del Mare is one of of the world's greatest estates. It offers 6 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.
