
Winery Markus MolitorBernkasteler Lay Riesling Spätlese
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Bernkasteler Lay Riesling Spätlese from the Winery Markus Molitor
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bernkasteler Lay Riesling Spätlese of Winery Markus Molitor in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bernkasteler Lay Riesling Spätlese of Winery Markus Molitor in the region of Mosel often reveals types of flavors of apples, peach or apricot and sometimes also flavors of earth, oak or tree fruit.
Food and wine pairings with Bernkasteler Lay Riesling Spätlese
Pairings that work perfectly with Bernkasteler Lay Riesling Spätlese
Original food and wine pairings with Bernkasteler Lay Riesling Spätlese
The Bernkasteler Lay Riesling Spätlese of Winery Markus Molitor matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of nanie's diced ham quiche, shrimp with oyster sauce or thai beef wok.
Details and technical informations about Winery Markus Molitor's Bernkasteler Lay Riesling Spätlese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Bernkasteler Lay Riesling Spätlese from Winery Markus Molitor are 2003
Informations about the Winery Markus Molitor
The Winery Markus Molitor is one of of the world's great estates. It offers 257 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














