
Winery De LuccaSingle Vineyard Agliánico
This wine generally goes well with pork, vegetarian or veal.

Food and wine pairings with Single Vineyard Agliánico
Pairings that work perfectly with Single Vineyard Agliánico
Original food and wine pairings with Single Vineyard Agliánico
The Single Vineyard Agliánico of Winery De Lucca matches generally quite well with dishes of lamb, veal or pork such as recipes of oven-baked lamb stew, beef mironton or oven-baked sausage.
Details and technical informations about Winery De Lucca's Single Vineyard Agliánico.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Single Vineyard Agliánico from Winery De Lucca are 0, 2018
Informations about the Winery De Lucca
The Winery De Lucca is one of of the world's great estates. It offers 38 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.














