The Domaine de La Jérôme of Côtes-du-Rhône-Villages of Rhone Valley | Winedexer

The Domaine de La Jérôme is one of the world's great estates. It offers 1 wines for sale in of Côtes-du-Rhône-Villages to come and discover on site or to buy online.
Looking for the best Domaine de La Jérôme wines in Côtes-du-Rhône-Villages among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de La Jérôme wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de La Jérôme wines with technical and enological descriptions.
How Domaine de La Jérôme wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, lamb roast with lavender or wild boar, roe deer or doe leg.
On the nose the red wine of Domaine de La Jérôme. often reveals types of flavors of blackberry, licorice or black fruits and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Domaine de La Jérôme. is a powerful with a nice balance between acidity and tannins.
Higher tier of the southern Rhône: generous, structured reds dominated by Grenache (fruit, warmth, roundness), Syrah (colour, spice, elegance) and Mourvèdre (depth and ageing) — ≥66% of the trio. Aromas of ripe black fruits, pepper, liquorice, garrigue and leather with age. Also some lively rosés and whites on Grenache Blanc, Clairette and Viognier. Excellent value between Côtes-du-Rhône and prestige appellations, from everyday to medium ageing.
Planning a wine route in the of Côtes-du-Rhône-Villages? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de La Jérôme.
Lively, simple and fruity whites with a pale golden colour, an airy palate with preserved acidity, and discreet aromas of citrus, white-fleshed fruits and white flowers. Also used in sparkling bases. Disease-resistant and cold-hardy. Grown in the United Kingdom, Canada (Québec) and the north-eastern United States for northern climates. Family of French hybrid varieties developed by Bertille Seyve in Bourgoin-Jallieu (Isère), the best known being Seyval Blanc.