The Domaine Charols of Unknow region

Domaine Charols
The winery offers 2 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 233 of the estates of Unknow region.
It is located in Unknow region

The Domaine Charols is one of the best wineries to follow in Région inconnue.. It offers 2 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Domaine Charols wines

Looking for the best Domaine Charols wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Charols wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Charols wines with technical and enological descriptions.

The top red wines of Domaine Charols

Food and wine pairings with a red wine of Domaine Charols

How Domaine Charols wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with guinness, lamb tagine with prunes and dried fruits or real paella recipe from valencia.

Organoleptic analysis of red wines of Domaine Charols

In the mouth the red wine of Domaine Charols. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Domaine Charols.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Domaine Charols

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Charols.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Domaine Charols and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.