Winery Knöll & VogelCuvée Sagenhaft Rot
This wine is a blend of 3 varietals which are the Cabernet-Mitos, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Cuvée Sagenhaft Rot
Pairings that work perfectly with Cuvée Sagenhaft Rot
Original food and wine pairings with Cuvée Sagenhaft Rot
The Cuvée Sagenhaft Rot of Winery Knöll & Vogel matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, royal couscous or alice's rabbit.
Details and technical informations about Winery Knöll & Vogel's Cuvée Sagenhaft Rot.
Discover the grape variety: Cabernet-Mitos
An intraspecific cross between Cabernet Sauvignon and Dyer du Cher obtained in 1970 in Weinsberg, Germany. It can be found in Germany, Switzerland, etc. and is virtually unknown in France.
Informations about the Winery Knöll & Vogel
The Winery Knöll & Vogel is one of of the world's greatest estates. It offers 41 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.