
Winery JuliusspitalWürzburger Pfaffenberg Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Würzburger Pfaffenberg Spätburgunder Trocken from the Winery Juliusspital
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Würzburger Pfaffenberg Spätburgunder Trocken of Winery Juliusspital in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Würzburger Pfaffenberg Spätburgunder Trocken of Winery Juliusspital in the region of Franken often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Würzburger Pfaffenberg Spätburgunder Trocken
Pairings that work perfectly with Würzburger Pfaffenberg Spätburgunder Trocken
Original food and wine pairings with Würzburger Pfaffenberg Spätburgunder Trocken
The Würzburger Pfaffenberg Spätburgunder Trocken of Winery Juliusspital matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of millet with gruyere cheese, potjevlesch (northern france) or wild boar ragout with kriek.
Details and technical informations about Winery Juliusspital's Würzburger Pfaffenberg Spätburgunder Trocken.
Discover the grape variety: Kyoho
Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.
Last vintages of this wine
The best vintages of Würzburger Pfaffenberg Spätburgunder Trocken from Winery Juliusspital are 2014, 2013, 2016, 0 and 2015.
Informations about the Winery Juliusspital
The Winery Juliusspital is one of of the world's great estates. It offers 95 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Groslot
See grolleau.














