Winery JuliusspitalWürzburger Pfaffenberg Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Würzburger Pfaffenberg Spätburgunder Trocken from the Winery Juliusspital
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Würzburger Pfaffenberg Spätburgunder Trocken of Winery Juliusspital in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Würzburger Pfaffenberg Spätburgunder Trocken of Winery Juliusspital in the region of Franken often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Würzburger Pfaffenberg Spätburgunder Trocken
Pairings that work perfectly with Würzburger Pfaffenberg Spätburgunder Trocken
Original food and wine pairings with Würzburger Pfaffenberg Spätburgunder Trocken
The Würzburger Pfaffenberg Spätburgunder Trocken of Winery Juliusspital matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of blanquette of monkfish with small vegetables, milanese osso buco or ramen (noodle) soup.
Details and technical informations about Winery Juliusspital's Würzburger Pfaffenberg Spätburgunder Trocken.
Discover the grape variety: Fogoneu
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is believed to be the result of a natural cross between the escursac or excursach and the mansés (or mancès) de capdell. DNA analyses show that the Fogoneu Mallorqui is not related to any other variety and that the Fogoneu is a direct descendant of the Callet. It can be found in Argentina, Spain and Italy, but is little known in France, although it should be interesting for the production of original rosé wines that are always very pleasant to drink.
Last vintages of this wine
The best vintages of Würzburger Pfaffenberg Spätburgunder Trocken from Winery Juliusspital are 2014, 2013, 2016, 0 and 2015.
Informations about the Winery Juliusspital
The Winery Juliusspital is one of of the world's great estates. It offers 95 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
