Château de JauLe Jaja De Jau Syrah - Grenache
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Le Jaja De Jau Syrah - Grenache from the Château de Jau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Jaja De Jau Syrah - Grenache of Château de Jau in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Jaja De Jau Syrah - Grenache
Pairings that work perfectly with Le Jaja De Jau Syrah - Grenache
Original food and wine pairings with Le Jaja De Jau Syrah - Grenache
The Le Jaja De Jau Syrah - Grenache of Château de Jau matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue in hot pickle sauce, pasta bolognese or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Château de Jau's Le Jaja De Jau Syrah - Grenache.
Discover the grape variety: Thompson seedless
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Le Jaja De Jau Syrah - Grenache from Château de Jau are 2017
Informations about the Château de Jau
The Château de Jau is one of of the world's great estates. It offers 51 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Suave
Said of a fine and unctuous wine.
