Winery De Bortoli17 Trees Pinot Grigio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the 17 Trees Pinot Grigio from the Winery De Bortoli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 17 Trees Pinot Grigio of Winery De Bortoli in the region of Nouvelle-Galles du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the 17 Trees Pinot Grigio of Winery De Bortoli in the region of Nouvelle-Galles du Sud often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with 17 Trees Pinot Grigio
Pairings that work perfectly with 17 Trees Pinot Grigio
Original food and wine pairings with 17 Trees Pinot Grigio
The 17 Trees Pinot Grigio of Winery De Bortoli matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pasta carbonara almost like the real thing, chicken with rice and curry cream or chicken and mushroom risotto.
Details and technical informations about Winery De Bortoli's 17 Trees Pinot Grigio.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of 17 Trees Pinot Grigio from Winery De Bortoli are 2020, 0
Informations about the Winery De Bortoli
The Winery De Bortoli is one of wineries to follow in Nouvelle-Galles du Sud.. It offers 535 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
