
Weingut BernhardRiesling Alte Reben
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Riesling Alte Reben from the Weingut Bernhard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alte Reben of Weingut Bernhard in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Riesling Alte Reben
Pairings that work perfectly with Riesling Alte Reben
Original food and wine pairings with Riesling Alte Reben
The Riesling Alte Reben of Weingut Bernhard matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork roll with tomato sauce, quenelles in nantua sauce or navarin of lamb.
Details and technical informations about Weingut Bernhard's Riesling Alte Reben.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Weingut Bernhard
The Weingut Bernhard is one of of the world's great estates. It offers 53 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.














