Winery David ReynaudLou Crozes-Hermitage
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Lou Crozes-Hermitage from the Winery David Reynaud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lou Crozes-Hermitage of Winery David Reynaud in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Lou Crozes-Hermitage of Winery David Reynaud in the region of Rhone Valley often reveals types of flavors of cream, peach or vanilla and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Lou Crozes-Hermitage
Pairings that work perfectly with Lou Crozes-Hermitage
Original food and wine pairings with Lou Crozes-Hermitage
The Lou Crozes-Hermitage of Winery David Reynaud matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of caramelized pork ribs, potato and tuna gratin or cake with smoked bacon, prunes and comté cheese.
Details and technical informations about Winery David Reynaud's Lou Crozes-Hermitage.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Informations about the Winery David Reynaud
The Winery David Reynaud is one of of the world's great estates. It offers 23 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.