Winery David FrostMerlot Reserve
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Merlot Reserve from the Winery David Frost
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot Reserve of Winery David Frost in the region of Western Cape is a powerful.
Food and wine pairings with Merlot Reserve
Pairings that work perfectly with Merlot Reserve
Original food and wine pairings with Merlot Reserve
The Merlot Reserve of Winery David Frost matches generally quite well with dishes of beef, lamb or veal such as recipes of burger roll, irish stew with beer or tripe in the style of caen.
Details and technical informations about Winery David Frost's Merlot Reserve.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot Reserve from Winery David Frost are 0
Informations about the Winery David Frost
The Winery David Frost is one of of the world's greatest estates. It offers 19 wines for sale in the of Voor Paardeberg to come and discover on site or to buy online.
The wine region of Voor Paardeberg
The wine region of Voor Paardeberg is located in the region of Paarl of Western Cape of South Africa. Wineries and vineyards like the Domaine Vondeling Wines or the Domaine Scali produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Voor Paardeberg are Chenin blanc, Pinotage and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Voor Paardeberg often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
