The Winery David Beroujon of Beaujolais

Winery David Beroujon
The winery offers 6 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 3094 of the estates of Beaujolais.
It is located in Beaujolais

The Winery David Beroujon is one of the best wineries to follow in Beaujolais.. It offers 6 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Winery David Beroujon wines

Looking for the best Winery David Beroujon wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery David Beroujon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery David Beroujon wines with technical and enological descriptions.

The top red wines of Winery David Beroujon

Food and wine pairings with a red wine of Winery David Beroujon

How Winery David Beroujon wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagna bolognese express, provencal veal tendrons or cassoulet of yesteryear.

The best vintages in the red wines of Winery David Beroujon

  • 0With an average score of 4.30/5

The grape varieties most used in the red wines of Winery David Beroujon.

  • Gamay

Discovering the wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.

The top white wines of Winery David Beroujon

Food and wine pairings with a white wine of Winery David Beroujon

How Winery David Beroujon wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of chicken lasagna, veal tagine with carrots or nanie's diced ham quiche.

The best vintages in the white wines of Winery David Beroujon

  • 0With an average score of 3.70/5

Discover the grape variety: Sercial

Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.

The top pink wines of Winery David Beroujon

Food and wine pairings with a pink wine of Winery David Beroujon

How Winery David Beroujon wines pair with each other generally quite well with dishes of beef such as recipes of alsatian bäckeoffe.

The grape varieties most used in the pink wines of Winery David Beroujon.

  • Gamay

The word of the wine: Structure

Refers to both the structure and the overall constitution of a wine.

Discover other wineries and winemakers neighboring the Winery David Beroujon

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery David Beroujon.

Discover the grape variety: Egiodola

Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.