Winery Davenport - Lonesome Spring Ranch Daven (Port)²

Winery DavenportLonesome Spring Ranch Daven (Port)²

The Lonesome Spring Ranch Daven (Port)² of Winery Davenport is a sweet wine from the region of Yakima Valley of Washington.
This wine generally goes well with

Details and technical informations about Winery Davenport's Lonesome Spring Ranch Daven (Port)².

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Trebbiano

Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.

Informations about the Winery Davenport

The winery offers 27 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Yakima Valley in the region of Washington
Find the Winery Davenport on Twitter

The Winery Davenport is one of of the world's greatest estates. It offers 27 wines for sale in the of Yakima Valley to come and discover on site or to buy online.

Top wine Washington
In the top 70000 of of United States wines
In the top 4500 of of Yakima Valley wines
In the top 20000 of sweet wines
In the top 500000 wines of the world

The wine region of Yakima Valley

Washington's oldest AVA (1983): signature Chardonnay and Riesling as white kings (lively and taut, citrus, apple, white peach and a mineral touch, acidity preserved by cold nights). Supple Merlot (plum, blackberry), structured Cabernet Sauvignon (blackcurrant, cedar) and fleshy Syrah (blackberry, pepper, smoked meat) in concentrated reds. Southern Columbia Valley, basalt under loess, day-night contrast (80/50°F) — about 1/3 of the state's plantings.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Heavy

Said of a thick, rustic wine that lacks finesse.

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