Winery Dans la ValleeMuscadet Sèvre & Maine
Red wine
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Muscadet Sèvre & Maine
Pairings that work perfectly with Muscadet Sèvre & Maine
Original food and wine pairings with Muscadet Sèvre & Maine
The Muscadet Sèvre & Maine of Winery Dans la Vallee matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish and shrimp curry, lili's gressins or whiting fillet in papillotes.
Details and technical informations about Winery Dans la Vallee's Muscadet Sèvre & Maine.
Discover the grape variety: Guillemot
Most certainly from Béarn. It should not be confused with the blancard - or palougue - because they both have the same synonym coer de baco. The Guillemot is practically no longer present in the vineyard and is therefore on the verge of extinction. According to published genetic analyses, it is the result of a natural cross between the Manseng Noir and the Verjuice. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of Muscadet Sèvre & Maine from Winery Dans la Vallee are 2014
Informations about the Winery Dans la Vallee
The Winery Dans la Vallee is one of of the world's greatest estates. It offers 2 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
