Winery d'ErfeuilSaint Nicolas De Bourgueil
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Saint Nicolas De Bourgueil from the Winery d'Erfeuil
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint Nicolas De Bourgueil of Winery d'Erfeuil in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Saint Nicolas De Bourgueil of Winery d'Erfeuil in the region of Burgundy often reveals types of flavors of plum, black currant or black fruit.
Food and wine pairings with Saint Nicolas De Bourgueil
Pairings that work perfectly with Saint Nicolas De Bourgueil
Original food and wine pairings with Saint Nicolas De Bourgueil
The Saint Nicolas De Bourgueil of Winery d'Erfeuil matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), pork tenderloin with mushroom sauce or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery d'Erfeuil's Saint Nicolas De Bourgueil.
Discover the grape variety: Raisaine
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
Last vintages of this wine
The best vintages of Saint Nicolas De Bourgueil from Winery d'Erfeuil are 2017
Informations about the Winery d'Erfeuil
The Winery d'Erfeuil is one of of the world's greatest estates. It offers 3 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
