Winery Le Cellier d'EoleVilain Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Vilain Rosé from the Winery Le Cellier d'Eole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vilain Rosé of Winery Le Cellier d'Eole in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Vilain Rosé
Pairings that work perfectly with Vilain Rosé
Original food and wine pairings with Vilain Rosé
The Vilain Rosé of Winery Le Cellier d'Eole matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese soy and chicken noodles (wok style), quiche lorraine or pastels (senegalese stuffed fritters).
Details and technical informations about Winery Le Cellier d'Eole's Vilain Rosé.
Discover the grape variety: Amaral
Light, acidic reds best drunk young, with a sustained ruby robe, silky tannins and a lively palate showing fresh red fruits (cherry, raspberry), inky notes and a herbaceous hint. Crisp and refreshing. Often blended with Vinhão and Espadeiro, contributing to the bright profile of Vinho Verde tinto DOC. Native Portuguese black grape grown mainly in the Vinho Verde region of north-west Portugal.
Informations about the Winery Le Cellier d'Eole
The Winery Le Cellier d'Eole is one of of the world's great estates. It offers 34 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
