
Winery d'AndreaD' Andre Cité de Carcassonne
This wine is a blend of 3 varietals which are the Caladoc, the Marselan and the Merlot.
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with D' Andre Cité de Carcassonne
Pairings that work perfectly with D' Andre Cité de Carcassonne
Original food and wine pairings with D' Andre Cité de Carcassonne
The D' Andre Cité de Carcassonne of Winery d'Andrea matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tagine, trofie ( pasta ) paradiso or pork shank stew.
Details and technical informations about Winery d'Andrea's D' Andre Cité de Carcassonne.
Discover the grape variety: Caladoc
Deeply coloured, structured reds with a dense purple robe, smooth tannins and a round palate, with aromas of blackberry, blackcurrant, plum, garrigue, spice and balsamic notes. Good short-to-medium ageing. Vinified in blends and as single varietal in IGP Pays d'Oc and Méditerranée (Languedoc-Roussillon, Provence), also adopted in Morocco, Tunisia, Israel and Spain. A Grenache × Malbec cross created in 1958 by Paul Truel in Montpellier (INRA).
Informations about the Winery d'Andrea
The Winery d'Andrea is one of of the world's greatest estates. It offers 1 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.









