
Winery Cyril AlonsoNez de Clown
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Nez de Clown from the Winery Cyril Alonso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nez de Clown of Winery Cyril Alonso in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Nez de Clown
Pairings that work perfectly with Nez de Clown
Original food and wine pairings with Nez de Clown
The Nez de Clown of Winery Cyril Alonso matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta alla norma, italian veal roulade or turkey roulades, flavoured sauce.
Details and technical informations about Winery Cyril Alonso's Nez de Clown.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Nez de Clown from Winery Cyril Alonso are 0
Informations about the Winery Cyril Alonso
The Winery Cyril Alonso is one of of the world's greatest estates. It offers 11 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Pineau de la Loire
See chenin blanc.














