Winery Cyril AlonsoArt Brut
Sparkling wine
This wine generally goes well with beef
Wine flavors and olphactive analysis
Food and wine pairings with Art Brut
Pairings that work perfectly with Art Brut
Original food and wine pairings with Art Brut
The Art Brut of Winery Cyril Alonso matches generally quite well with dishes of beef such as recipes of monkfish with vegetable tagliatelle.
Details and technical informations about Winery Cyril Alonso's Art Brut.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Art Brut from Winery Cyril Alonso are 0
Informations about the Winery Cyril Alonso
The Winery Cyril Alonso is one of of the world's greatest estates. It offers 11 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
