Winery Cyclo Vineyards - Pursuit Sauvignon Blanc

Winery Cyclo VineyardsPursuit Sauvignon Blanc

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pursuit Sauvignon Blanc of Winery Cyclo Vineyards is a white wine from the region of Nagano-ken.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Pursuit Sauvignon Blanc of the Winery Cyclo Vineyards is in the top 80 of wines of Nagano-ken.

Details and technical informations about Winery Cyclo Vineyards's Pursuit Sauvignon Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Delrho

Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.

Last vintages of this wine

Pursuit Sauvignon Blanc - 2017
In the top 80 of of Nagano-ken wines
Average rating: 3.911110
Pursuit Sauvignon Blanc - 0
In the top 80 of of Nagano-ken wines
Average rating: 3.911110

The best vintages of Pursuit Sauvignon Blanc from Winery Cyclo Vineyards are 2017, 0

Informations about the Winery Cyclo Vineyards

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Nagano-ken

The Winery Cyclo Vineyards is one of of the world's greatest estates. It offers 6 wines for sale in the of Nagano-ken to come and discover on site or to buy online.

Top wine Nagano-ken
In the top 450 of of Japan wines
In the top 90 of of Nagano-ken wines
In the top 100000 of white wines
In the top 400000 wines of the world

The wine region of Nagano-ken

Junmai (pure sake) literally translates to "pure rice". It is a high-quality class of sake, a rice-based Alcoholic beverage that is an intricate Part of Japanese culture. In order to be classified as Junmai sake, the beverage must be made with only rice, water, and koji, the mold that triggers Fermentation. Sake can be found in a variety of types and styles, each with its own Organoleptic properties.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

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