The Winery Is Curcuris is one of the best wineries to follow in Ogliastra.. It offers 3 wines for sale in of Ogliastra to come and discover on site or to buy online.
Looking for the best Winery Is Curcuris wines in Ogliastra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Is Curcuris wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Is Curcuris wines with technical and enological descriptions.
How Winery Is Curcuris wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp risotto with curry, quiche lorraine or mozzarella sticks.
IGT of eastern-central Sardinia, from the Gennargentu massif (1,810 m) to the Tyrrhenian Sea, wild schist and granite terroirs. Cannonau (local Grenache) dominates as the signature red — deep ruby with intense notes of ripe cherry, blackberry, plum, garrigue, myrtle and a spiced-balsamic touch, round tannins and a generous, solar palate. Monica, Bovale and Carignano in complementary reds. Fresh Vermentino and indigenous Nasco in whites.
How Winery Is Curcuris wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chinese fondue, lasagne or merguez - courgettes gratin (leftover barbecue).
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Ogliastra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Is Curcuris.
Aromatic and lively whites to drink young, with a pale golden robe, an airy palate with preserved acidity on muscat-like aromas, white flowers, citrus (lemon) and floral notes. Also as off-dry wines. Grown on very small surfaces in Germany, remains confidential and appreciated for dry and off-dry aromatic wines. German white variety bred at Geisenheim (Riesling × Bukettrebe), late and productive.
