
Winery Cune (CVNE)Lorea Rioja Reserva
This wine is a blend of 2 varietals which are the Tempranillo and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lorea Rioja Reserva from the Winery Cune (CVNE)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lorea Rioja Reserva of Winery Cune (CVNE) in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lorea Rioja Reserva of Winery Cune (CVNE) in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Lorea Rioja Reserva
Pairings that work perfectly with Lorea Rioja Reserva
Original food and wine pairings with Lorea Rioja Reserva
The Lorea Rioja Reserva of Winery Cune (CVNE) matches generally quite well with dishes of beef, lamb or veal such as recipes of romazava (madagascar), lamb curl or chicken bonne femme.
Details and technical informations about Winery Cune (CVNE)'s Lorea Rioja Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lorea Rioja Reserva from Winery Cune (CVNE) are 2018, 2012, 2020, 2017 and 2016.
Informations about the Winery Cune (CVNE)
The Winery Cune (CVNE) is one of of the world's greatest estates. It offers 83 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Pinenc
See servadou iron.














