Winery Cummo - Millenote Viognier - Catarratto

Winery CummoMillenote Viognier - Catarratto

Wine of Italy White wine of Sicily of Italy
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Millenote Viognier - Catarratto of Winery Cummo is a white wine from the region of Sicily.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Millenote Viognier - Catarratto from the Winery Cummo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Millenote Viognier - Catarratto of Winery Cummo in the region of Sicily is a powerful.

Details and technical informations about Winery Cummo's Millenote Viognier - Catarratto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Last vintages of this wine

Millenote Viognier - Catarratto - 0
In the top 100 of of Sicily wines
Average rating: 3.51110.50

The best vintages of Millenote Viognier - Catarratto from Winery Cummo are 0

Informations about the Winery Cummo

The winery offers 37 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Sicile

The Winery Cummo is one of of the world's great estates. It offers 36 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 100000 of of Italy wines
In the top 6500 of of Sicily wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.

The word of the wine: Caudalie

Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).

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