Winery Cummo - Ammàliante Inzolia

Winery CummoAmmàliante Inzolia

Wine of Italy White wine of Sicily of Italy
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ammàliante Inzolia of Winery Cummo is a white wine from the region of Sicily.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Ammàliante Inzolia from the Winery Cummo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Ammàliante Inzolia of Winery Cummo in the region of Sicily is a powerful.

Details and technical informations about Winery Cummo's Ammàliante Inzolia.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Brayades

Most certainly from the Rhone Valley, it was practically only found in the Ardèche. Today, it has almost disappeared and the photographs below may be the last ones as the strain we found has since been pulled out. - Synonymy: exbrayat, to be used in the masculine form (for all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Ammàliante Inzolia - 0
In the top 100 of of Sicily wines
Average rating: 3.61110.50

The best vintages of Ammàliante Inzolia from Winery Cummo are 0

Informations about the Winery Cummo

The winery offers 37 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Sicile

The Winery Cummo is one of of the world's great estates. It offers 36 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 150000 of of Italy wines
In the top 7500 of of Sicily wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Tears

Traces left by the wine on the sides of the glass when it is shaken or tilted.

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