Winery Cueva - Macabeo

Winery CuevaMacabeo

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Macabeo of Winery Cueva is a white wine from the region of Valence.
This wine generally goes well with

Details and technical informations about Winery Cueva's Macabeo.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Humagne rouge

It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.

Last vintages of this wine

Macabeo - 2015
In the top 100 of of Valence wines
Average rating: 3.51110.50
Macabeo - 0
In the top 100 of of Valence wines
Average rating: 3.71110.50

The best vintages of Macabeo from Winery Cueva are 0, 2015

Informations about the Winery Cueva

The winery offers 27 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Valence

The Winery Cueva is one of of the world's great estates. It offers 29 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 30000 of of Spain wines
In the top 1500 of of Valence wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: Piqué

Altered wine characterized by a vinegar smell.

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