The Crossing Vineyards & Winery of Pennsylvania

The Crossing Vineyards & Winery is one of the world's great estates. It offers 23 wines for sale in of Pennsylvania to come and discover on site or to buy online.
Looking for the best Crossing Vineyards & Winery wines in Pennsylvania among all the wines in the region? Check out our tops of the best red, white or effervescent Crossing Vineyards & Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Crossing Vineyards & Winery wines with technical and enological descriptions.
How Crossing Vineyards & Winery wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pastasciutta (corsica), chinchards with white wine and grapes or mymy's golden apples (squash).
On the nose the red wine of Crossing Vineyards & Winery. often reveals types of flavors of red fruit, earth or oak and sometimes also flavors of black fruit.
Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.
S. wine production). ) Much of Pennsylvania's vineyards produce raisins and table grapes. As a result, the state ranks only seventh in terms of wine production.
However, the wine industry is growing rapidly; there were fewer than 30 wineries in 1980.
How Crossing Vineyards & Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of butternut and goat cheese gratin, tuna gratin or vegan leek and tofu quiche.
On the nose the white wine of Crossing Vineyards & Winery. often reveals types of flavors of tree fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Crossing Vineyards & Winery wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Crossing Vineyards & Winery. often reveals types of flavors of oak, red fruit or black fruit.
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
How Crossing Vineyards & Winery wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of stuffed beef rolls, spanish paella or home-made cassoulet.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Pennsylvania? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Crossing Vineyards & Winery.
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.