
Winery Cristo de la VegaFlores de Catalina Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Flores de Catalina Tempranillo of the Winery Cristo de la Vega is in the top 50 of wines of La Mancha.

Taste structure of the Flores de Catalina Tempranillo from the Winery Cristo de la Vega
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flores de Catalina Tempranillo of Winery Cristo de la Vega in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Flores de Catalina Tempranillo of Winery Cristo de la Vega in the region of Castille often reveals types of flavors of non oak, red fruit or black fruit.
Food and wine pairings with Flores de Catalina Tempranillo
Pairings that work perfectly with Flores de Catalina Tempranillo
Original food and wine pairings with Flores de Catalina Tempranillo
The Flores de Catalina Tempranillo of Winery Cristo de la Vega matches generally quite well with dishes of beef, lamb or veal such as recipes of salmon with cream sauce, leg of lamb with garlic and rosemary or alsatian wine pie.
Details and technical informations about Winery Cristo de la Vega's Flores de Catalina Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Flores de Catalina Tempranillo from Winery Cristo de la Vega are 2016, 2015, 0, 2018
Informations about the Winery Cristo de la Vega
The Winery Cristo de la Vega is one of of the world's greatest estates. It offers 44 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.













