
Winery Cristo de la VegaFlores de Catalina Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Flores de Catalina Sauvignon Blanc from the Winery Cristo de la Vega
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flores de Catalina Sauvignon Blanc of Winery Cristo de la Vega in the region of Castille is a with a nice freshness.
Food and wine pairings with Flores de Catalina Sauvignon Blanc
Pairings that work perfectly with Flores de Catalina Sauvignon Blanc
Original food and wine pairings with Flores de Catalina Sauvignon Blanc
The Flores de Catalina Sauvignon Blanc of Winery Cristo de la Vega matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish and shrimp wok with curry, tuna, pepper and tomato quiche or goat cheese and bacon quiche.
Details and technical informations about Winery Cristo de la Vega's Flores de Catalina Sauvignon Blanc.
Discover the grape variety: Viktoria
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Flores de Catalina Sauvignon Blanc from Winery Cristo de la Vega are 2016, 0
Informations about the Winery Cristo de la Vega
The Winery Cristo de la Vega is one of of the world's greatest estates. It offers 44 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.














