Winery CricovaOrasul Subteran Shiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Orasul Subteran Shiraz of the Winery Cricova is in the top 20 of wines of Cricova.
Wine flavors and olphactive analysis
On the nose the Orasul Subteran Shiraz of Winery Cricova in the region of Cricova often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Orasul Subteran Shiraz
Pairings that work perfectly with Orasul Subteran Shiraz
Original food and wine pairings with Orasul Subteran Shiraz
The Orasul Subteran Shiraz of Winery Cricova matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew provencal style, lamb chops with spanish sauce or coral lentil dahl.
Details and technical informations about Winery Cricova's Orasul Subteran Shiraz.
Discover the grape variety: Malvoisie de Lipari
A very old vine, said to have originated in Greece. It is found in Spain, including the Canary Islands, in Portugal, including Madeira, in Croatia, etc., and is virtually unknown in France. It should be noted that many varieties have the synonym "malvasia" and therefore confusion between them is always possible, such as vermentino or tourbat with the Malvasia of Lipari, whose grapes are however quite different. - Synonyms: malvasia fina, malvasia de Sitges, malvasia grossa, malvasio dubrovcka, greco di Gerace (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Orasul Subteran Shiraz from Winery Cricova are 2017, 2016, 2014, 0 and 2015.
Informations about the Winery Cricova
The Winery Cricova is one of of the world's great estates. It offers 100 wines for sale in the of Cricova to come and discover on site or to buy online.
The wine region of Cricova
The wine region of Cricova of Moldova. Wineries and vineyards like the Domaine Acorex Wine Holding or the Domaine Kvint produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Cricova are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cricova often reveals types of flavors of citrus, peach or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
