The Winery Crama Hermeziu is one of the largest wineries in the world. It offers 36 wines for sale in of Moldova to come and discover on site or to buy online.
Looking for the best Winery Crama Hermeziu wines in Moldova among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Crama Hermeziu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Crama Hermeziu wines with technical and enological descriptions.
How Winery Crama Hermeziu wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate wings with black butter sauce, cuttlefish with cider or quiche without eggs.
On the nose the white wine of Winery Crama Hermeziu. often reveals types of flavors of grapefruit, citrus fruit or tree fruit and sometimes also flavors of earth.
Eastern European wine country among the world's most densely planted. Whites dominate (~70%) as signatures. Native Fetească Albă with signature notes of white flowers, pear, citrus and a honeyed touch, tense palate — Moldova's soul. Also ample Chardonnay, mineral Rkatsiteli, straight Aligoté.
Dense Saperavi reds (black cherry, ink), spicy Fetească Neagră, supple Cabernet and Merlot. Continental climate. Mileștii Mici houses the world's largest cellar.
How Winery Crama Hermeziu wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of stewed beef heart, sauté of lamb with curry or chinese noodles with shrimp.
On the nose the pink wine of Winery Crama Hermeziu. often reveals types of flavors of tree fruit, red fruit or floral.
Structured and powerful reds with a deep dark ruby colour, firm tannins and moderate acidity, on intense aromas of blackcurrant, blackberry, black plum, candied cherry, sweet spices and balsamic leather notes. Ample palate, fine ageing potential with oak maturation. A pillar of Romania's great reds (Dealu Mare, Dragășani) and Moldova, the quality locomotive of Carpathian wine revival. Ancient native Romanian variety.
How Winery Crama Hermeziu wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed peppers, tajine of merguez and potatoes or chicken wrap.
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
How Winery Crama Hermeziu wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quick brioche sausage, tomato pie without tomato... or quiche without pastry.
On the nose the sparkling wine of Winery Crama Hermeziu. often reveals types of flavors of tree fruit, citrus fruit.
Lively, aromatic whites to drink young, with a pale golden robe and an airy palate, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), green apple and fresh herbal notes. Also as sparkling and sweet wines. One of the most planted varieties in Romania, producing accessible dry and medium-dry wines across all regions. Romanian white variety obtained in 1920 at Daneș (fetească albă × grasă de Cotnari).
Planning a wine route in the of Moldova? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Crama Hermeziu.
Expressive aromatic whites in dry, semi-dry, sweet and liqueur styles; pale golden to amber hue depending on vinification; ample body and fresh acidity; discreet muscat signature with white flowers (acacia), white-fleshed fruits (peach) and honeyed notes. Star of Cotnari DOC, a historic sweet liqueur wine from Moldavia. Native Romanian white grape, one of the oldest and most widely planted varieties in the country.
