Winery Crama Hermeziu - Păcatele Tinereţii Chardonnay Sec

Winery Crama HermeziuPăcatele Tinereţii Chardonnay Sec

The Păcatele Tinereţii Chardonnay Sec of Winery Crama Hermeziu is a white wine from the region of Moldova.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Crama Hermeziu's Păcatele Tinereţii Chardonnay Sec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Crama Hermeziu

The winery offers 40 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in Moldova

The Winery Crama Hermeziu is one of of the world's great estates. It offers 37 wines for sale in the of Moldova to come and discover on site or to buy online.

Top wine Moldova
In the top 4000 of of Romania wines
In the top 400 of of Moldova wines
In the top 300000 of white wines
In the top 1000000 wines of the world

The wine region of Moldova

Eastern European wine country among the world's most densely planted. Whites dominate (~70%) as signatures. Native Fetească Albă with signature notes of white flowers, pear, citrus and a honeyed touch, tense palate — Moldova's soul. Also ample Chardonnay, mineral Rkatsiteli, straight Aligoté.

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

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