Winery Weinbau CottinelliMaienfelder Marschallgut
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Maienfelder Marschallgut
Pairings that work perfectly with Maienfelder Marschallgut
Original food and wine pairings with Maienfelder Marschallgut
The Maienfelder Marschallgut of Winery Weinbau Cottinelli matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of orloff roast, quiche with mixed vegetables or roast pork confit.
Details and technical informations about Winery Weinbau Cottinelli's Maienfelder Marschallgut.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Maienfelder Marschallgut from Winery Weinbau Cottinelli are 0
Informations about the Winery Weinbau Cottinelli
The Winery Weinbau Cottinelli is one of of the world's great estates. It offers 55 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
