Winery Viña Costeira - Pazo Tinto

Winery Viña CosteiraPazo Tinto

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pazo Tinto of Winery Viña Costeira is a red wine from the region of Ribeiro of Galice.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pazo Tinto of the Winery Viña Costeira is in the top 70 of wines of Ribeiro.

Taste structure of the Pazo Tinto from the Winery Viña Costeira

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pazo Tinto of Winery Viña Costeira in the region of Galice is a powerful with a nice freshness.

Details and technical informations about Winery Viña Costeira's Pazo Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Mayorquin

Mayorquin is one of the many white grape varieties. According to the studies undertaken, it comes from Spanish vineyards and its original name is planta fina de Pedralba. In France, it may also be called Plant de Marseille, but it has other names such as Tizigzaouine, Damas Blanc or Alicante, depending on the regions and areas where it is grown. Nowadays, this variety is grown on an area of almost 2 ha, regardless of its names. Mayorquin is considered a rare variety. It is in the process of disappearing and requires some multiplication and cultivation to continue to exist. In France, it is only found in Belley and is mainly used as a table grape, especially for desserts. However, it can also be vinified, although the result is not as appreciated as those of other grape varieties. Instead, people tend to use Mayorquin as a secondary grape variety to produce other more popular wines.

Last vintages of this wine

Pazo Tinto - 2019
In the top 70 of of Ribeiro wines
Average rating: 3.311100
Pazo Tinto - 2018
In the top 70 of of Ribeiro wines
Average rating: 3.111100
Pazo Tinto - 2017
In the top 70 of of Ribeiro wines
Average rating: 3.411100
Pazo Tinto - 2016
In the top 70 of of Ribeiro wines
Average rating: 3.61110.50
Pazo Tinto - 2015
In the top 70 of of Ribeiro wines
Average rating: 3.211100
Pazo Tinto - 2014
In the top 70 of of Ribeiro wines
Average rating: 2.8110.500
Pazo Tinto - 2013
In the top 70 of of Ribeiro wines
Average rating: 311100

The best vintages of Pazo Tinto from Winery Viña Costeira are 2016, 2017, 2019, 0 and 2015.

Informations about the Winery Viña Costeira

The winery offers 40 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Ribeiro in the region of Galice

The Winery Viña Costeira is one of of the world's greatest estates. It offers 37 wines for sale in the of Ribeiro to come and discover on site or to buy online.

Top wine Galice
In the top 20000 of of Spain wines
In the top 75 of of Ribeiro wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Ribeiro

The wine region of Ribeiro is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Emilio Rojo or the Domaine Francisco Garcia Perez produce mainly wines white, red and sweet. The most planted grape varieties in the region of Ribeiro are Albarino, Loureiro and Mencia, they are then used in wines in blends or as a single variety. On the nose of Ribeiro often reveals types of flavors of pear, smoke or almonds and sometimes also flavors of fig, stone fruit or saline.


The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.

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