Winery Corvers KauterBerg Rottland Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Berg Rottland Riesling from the Winery Corvers Kauter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Berg Rottland Riesling of Winery Corvers Kauter in the region of Rheingau is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Berg Rottland Riesling of Winery Corvers Kauter in the region of Rheingau often reveals types of flavors of tree fruit.
Food and wine pairings with Berg Rottland Riesling
Pairings that work perfectly with Berg Rottland Riesling
Original food and wine pairings with Berg Rottland Riesling
The Berg Rottland Riesling of Winery Corvers Kauter matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork chops with mustard, seafood, chorizo and chicken paella from patou or mutton stew with potatoes and garlic.
Details and technical informations about Winery Corvers Kauter's Berg Rottland Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Berg Rottland Riesling from Winery Corvers Kauter are 2016, 2017
Informations about the Winery Corvers Kauter
The Winery Corvers Kauter is one of of the world's greatest estates. It offers 61 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
