The Winery Corte Sant'Arcadio of Vénétie

Winery Corte Sant'Arcadio
The winery offers 19 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Vénétie.
It is located in Vénétie

The Winery Corte Sant'Arcadio is one of the best wineries to follow in Vénétie.. It offers 19 wines for sale in of Vénétie to come and discover on site or to buy online.

Top Winery Corte Sant'Arcadio wines

Looking for the best Winery Corte Sant'Arcadio wines in Vénétie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Corte Sant'Arcadio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Corte Sant'Arcadio wines with technical and enological descriptions.

The top red wines of Winery Corte Sant'Arcadio

Food and wine pairings with a red wine of Winery Corte Sant'Arcadio

How Winery Corte Sant'Arcadio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of kafta bil saniyeh (lebanese dish), generous flaky quiche or lamb parmentine with eggplant and spices.

The grape varieties most used in the red wines of Winery Corte Sant'Arcadio.

  • Sangiovese
  • Barbera
  • Corvina
  • Rondinella
  • Molinara
  • Negrara Trentino

Discovering the wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.

The top sparkling wines of Winery Corte Sant'Arcadio

Food and wine pairings with a sparkling wine of Winery Corte Sant'Arcadio

How Winery Corte Sant'Arcadio wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue with pickle sauce, rack of lamb with antiboise sauce or stuffed eggplant (with vegetables or mixed).

The grape varieties most used in the sparkling wines of Winery Corte Sant'Arcadio.

  • Chardonnay
  • Pinot Nero

Discover the grape variety: Rondinella

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.

Discover other wineries and winemakers neighboring the Winery Corte Sant'Arcadio

Planning a wine route in the of Vénétie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Corte Sant'Arcadio.

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

News about Winery Corte Sant'Arcadio and wines from the region

Hermitage 2021: report and top-scoring wines

Hermitage was mercifully spared by the frost in 2021, however with elevated rainfall dilution was still a major issue. ‘It was the great terroirs that made good wines in 2021,’ said Jean-Louis Chave of Domaine JL Chave, ‘you needed slopes and old vines.’ This helped to avoid dilution, because rain runs off the slopes. Scroll down to see tasting notes and scores for top-scoring Hermitage 2021 wines See all 400 Rhône 2021 tasting notes and scores See the Rhône 2021 full vintage report and top scor ...

Lirac & Tavel 2021: report and top-scoring wines

It was difficult to find many Liracs to recommend this year; they seemed to be hit particularly hard by the challenges of 2021, producing wines with thin red fruit and coarse tannins. Scroll down to see tasting notes and score for top Lirac and Tavel 2021 wines See all 400 Rhône 2021 tasting notes and scores See the Rhône 2021 full vintage report and top scoring wines {"content":"PHA+QW1icmUgRGVsb3JtZSBhdCBEb21haW5lIGRlIGxhIE1vcmRvcsOpZSBkZXNjcmliZWQgaXQgYXMgYSB2ZXJ5IGRpZmZpY3VsdC ...

Angélus withdraws from the next St-Emilion classification

Bordeaux’s Château Angélus has withdrawn its candidacy from the next St-Emilion classification, the producer announced today via a press release sent to Decanter. The withdrawal follows that of Château Cheval Blanc and Château Ausone who announced the news in July 2021.  Currently only Château Pavie remains a Premier Grand Cru Classé ‘A’ estate out of the original four having been promoted, alongside Château Angélus, in the 2012 ranking. Angélus said that, while the classification had long been ...

The word of the wine: Tartar (deposit)

White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.