Château CornelianumDe Rivesaltes Muscat
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
The De Rivesaltes Muscat of the Château Cornelianum is in the top 10 of wines of Muscat de Rivesaltes.
Food and wine pairings with De Rivesaltes Muscat
Pairings that work perfectly with De Rivesaltes Muscat
Original food and wine pairings with De Rivesaltes Muscat
The De Rivesaltes Muscat of Château Cornelianum matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta cake, salmon and goat cheese quiche or baked chicken legs.
Details and technical informations about Château Cornelianum's De Rivesaltes Muscat.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Informations about the Château Cornelianum
The Château Cornelianum is one of of the world's greatest estates. It offers 1 wines for sale in the of Muscat de Rivesaltes to come and discover on site or to buy online.
The wine region of Muscat de Rivesaltes
The wine region of Muscat de Rivesaltes is located in the region of Rivesaltes of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Boudau or the Domaine Lafage produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Muscat de Rivesaltes are Melon et Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscat de Rivesaltes often reveals types of flavors of earth, spices or melon and sometimes also flavors of mango, dried apricot or non oak.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
