Winery CordianoPrimo Amore Trinity
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Primo Amore Trinity from the Winery Cordiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primo Amore Trinity of Winery Cordiano in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Primo Amore Trinity
Pairings that work perfectly with Primo Amore Trinity
Original food and wine pairings with Primo Amore Trinity
The Primo Amore Trinity of Winery Cordiano matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with dark beer, purple leg of lamb with red wine and cranberries or roast pork with prunes.
Details and technical informations about Winery Cordiano's Primo Amore Trinity.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Primo Amore Trinity from Winery Cordiano are 0
Informations about the Winery Cordiano
The Winery Cordiano is one of of the world's greatest estates. It offers 11 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
